It’s been a lovely week here, with temperatures dipping into the low 40°s and reaching the 70°s.
The Oasis is progressing nicely. I will take a week ending photo once the light goes down a bit. Yes, the sun is blazing out there and I have the door and windows open (as I have had most of the week).
Earlier in the week I was pleased to see that the papaya seeds I planted, before the last cold snap, had sprouted up with a vengeance.
I replanted a good number of these seedlings, tasted one (sweet and peppery at the same time), and gave the rest to other people in the park.
After giving them away (which I don’t regret) I learned that the sprouts are recommended as a salad topping, and that the dried seeds can be ground and used like pepper. Since I had another papaya on hand (gifted from my business partner), I saved those seeds and am drying them now.
My business partner and his family went wildnerness camping on an island last weekend. His yard is full of papaya and coconut trees. He brought along some coconuts and experimented by roasting them on the fire. I was the beneficiary of two of these beauties.
On Monday I cracked one open and proceeded to scarf down more than half. I couldn’t stop because it had a great smoky, roasted aroma and flavor. The next morning I wished that I had stopped before I ate so much. The old saying “Too much of a good thing” certainly applies to coconuts; and that’s all I am going to say about that!
The papayas and coconuts were just the beginning of the natural abundance I enjoyed this week. I took a look at my poorly managed (see “neglected”) compost heap and noticed some strange looking sprouts poking out. Surely this is sign that no composting is taking place? It’s OK, because I got a bunch of volunteer tomatoes for no effort (other than burying some kitchen scraps and ignoring them).
The little rascals have since been relocated to The Oasis where they are getting plenty of water. As soon as I planted the newbies my first tomato plant (purchased from the flea market) has stepped up to the plate and started to flower (I think it may be showing off). I have no idea which variety any of these tomatoes are, but I hope to get a good mix.
Another gift from my business partner was a big bag of locally grown Indian River grapefruit and oranges. Since we have orchards to the west of us, the fruit flies are plentiful. The bag of citrus has been attracting fruit flies all week and I finally got annoyed enough to do something about it.
The lid holds the fruit in place while you twist to squeeze.
Here is the aftermath. I added a little raw sugar to take away the bite and ended up with 3 1/2 quarts of excellent juice.
To top off a week of goodness we got a knock on our door yesterday. It was our neighbor, Fred, bearing a nice bag of filleted Okeechobee Bass. We sell wild caught Florida shrimp and have a bartering agreement with Fred. We get our fill of shrimp and he gets his fill of bass so every now and again he comes by for a trade. He even brought some homemade batter! Since last night was our fifth wedding anniversary (we don’t make a big deal out of spending money to celebrate) we had a little fish fry and enjoyed the tastiest, freshest, most delicate bass you can imagine. Sorry, no pictures. We ate it too fast.
OUR ANNIVERSARY PRESENT TO EACH OTHER
A couple of weeks ago AJ’s mother asked us to sell our Volvo to her so that his sister can have it. This care is safe, runs well and is in great shape. It has a few cosmetic issues such as a bad headliner, cracked dash and peeling paint. It is also two colors, since I smashed it up a little and AJ had to replace a fender and some other body parts. Still, it’s a great car and perfect for a young, “carefree” person, such as his sister. Our perk for letting go of this car for super cheap was that his mom would finance our purchase of a “new” car. Neither of us believes in paying the outrageous price of a new car only to have it depreciate immediately; so new to us means “old but in great shape”. The hunt for this car and the surprising result will have to wait until we pick it up. AJ will immediately get to work sprucing it up (although it is already stunning), and when he is finished I will post the story of the search and some nice photos of the gift we got each other on our fifth year married.