Week in Review – The Thriving Landscape

6 04 2009

It’s been a nonstop busy week. AJ’s mother, Karen and her beau, Mark stayed with us last weekend and through Tuesday morning. We worked hard the rest of the week and on Friday afternoon got news that Allan Sr. (AJ’s dad) was on his way. Exhausted and with a marginally functioning brain, I fear that I was a terrible hostess. A good night’s sleep, some great coffee and a hearty breakfast found me in better spirits by Saturday morning.  The remainder of the weekend was filled with more abundance and goodness on behalf of Allan Sr. It seems to be a trend that our quality of life drastically improves on a weekly basis. I will share all of this in my very next post, but first I want to give a progress report on the flora in our mini-Eden.

Tillandsia Fasciculata

This beautiful native airplant was rescued by AJ and given a new home in the dead hickory tree which we now call “The Mushroom Tree”, due to its proliferation of shelf mushrooms. The native bromeliad has put out four flower stalks since we adopted it; two former stalks still drying and releasing seeds as a new one emerges.

Tillandsia fasciculata

New flower stalk

Tillandsia fasciculata flower stalk

Old Seed Heads

Tillandsia fasciculata Seed Pods

Seeds

Tillandsia fasciculata Seeds

Although these native bromeliads are difficult to grow from seed, they do put off numerous pups. Today I made “Tillandsia Crabs” by placing some pups from another plant into some shells I have been holding onto for years.

Tillandsia Crabs

Tillandsia Crab

The Edible Landscape

This is a cactus I salvaged from a debris heap. I knew it when it was a massive and mature cactus so large that were it to fall on a person it would cause serious injury if not death. The cactus produces large, sweet fruit; which I eagerly anticipate. For now I have it in a pot with purslane and pink purslane at its base. Purslane is an edible weed, rich in omega 3 fatty acids. I made a delicious salad for dinner using some collected from my garden. Good stuff!

Purslane & Moss Rose

Oasis2 still awaits soil. This is my project for next weekend. The pole beans, lima beans, watermelon and musk melon are all from heirloom, open pollinated seeds from victoryseeds.com. A promisingly prolific tomato plant is from my friend Robert.  All await their new homes in the future raised bed. Stay tuned for the details of this project.

Oasis2

Victory Seed Company

I can’t say enough good things about Victory Seed Company, other than I wish they would have warned me about how prolific their seeds are! Assuming that not all would germinate, I planted too many, too close together. Everything I have planted is growing fast. I did a mini-harvest of spinach, lettuce and a few other herbs to add to our dinner salad. I don’t think we will have to wait longer than a week or two to really begin eating from this garden.

Baby Bibb Lettuce from Victoryseeds.com

Baby Bibb Lettuce

Baby Sage from Victoryseeds.com

Baby Sage

Baby Spinach from Victoryseeds.com

Baby Spinach

Baby Carrots from Victoryseeds.com

Baby Carrots

Baby Pablano Peppers from Victoryseeds.com

Baby Pablano Peppers

The Flea Market Tomato Plant

This tomato plant has at least 20 tomatoes and counting. Can’t wait to see how they taste!

Tomatoes

Gift From the Universe

Last but not least, behold The Dumpster Chair. I have been looking for a small chair or bench from which to reflect upon my garden. Friday I took the trash out and discovered this little treasure in the dumpster. A nice coat of white paint should restore it to its former glory. Another project for another day. For now, it is the perfect garden seat.

Free-Chair

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